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Burger with melted cheese on a wooden plate, accompanied by fries in a metal basket, two sauces, and bottles of ketchup and mustard on a wooden table.

Kraft Heinz Taps Steve Cahillane as CEO for 2026

Kraft Heinz has appointed Steve Cahillane, former Kellanova CEO, to lead the company as it prepares to split into two independent firms starting January 1, 2026.

The Kraft Heinz Company has appointed Steve Cahillane as its next chief executive officer, effective January 1, 2026, marking a leadership shift as the packaged‑foods giant embarks on a major corporate restructuring. Cahillane, 60, joins the company’s board of directors and will guide Kraft Heinz through its planned separation into two independent, publicly traded companies.

Experienced CPG Executive to Lead Transition

Cahillane brings deep industry experience, most recently serving as chairman, president, and CEO of Kellanova, the snacking business formerly part of Kellogg. He led that company through its split from Kellogg and eventual acquisition by Mars, giving him relevant expertise as Kraft Heinz moves to streamline operations and sharpen focus on its brand portfolio.

Strategic Split in Focus

Kraft Heinz’s planned separation—outlined in a September 2025 strategic review—will form two distinct companies designed to unlock shareholder value and enhance operational focus.

One entity, tentatively named Global Taste Elevation Co., will house iconic brands such as Heinz ketchup, Kraft Mac & Cheese, and Philadelphia cream cheese, while a second entity will concentrate on grocery staples. Cahillane is expected to lead Global Taste Elevation Co. post‑split.

Cahillane’s Vision and Outlook

In announcing his appointment, Cahillane said he is “honored to be joining Kraft Heinz at such a pivotal and exciting time” and believes the planned separation will help the company “compete and win” in today’s environment while unlocking future opportunities across its global portfolio.


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